Sophia Environmental Association:
KASA Sustainability's Action Project
Over 15,000 faculty, staff, and students study and work on Yotsuya campus every day. This is a fairly large community in one place where a significant amount of energy such as food, electricity, and water are consumed.
So, how can we contribute towards the goal of making our campus community sustainable?
We believe there are many ways!
SEA Club is committed to creating a sustainable campus where faculty, staff and students work together to reduce our eco-footprint (low-carbon campus) and to create a cycle of recycling (circular campus).
Current projects and events we are organizing on Yotsuya Campus:
Campus Farming (project)
Campus Eco-Footprint (project)
Why uninterested in the environment? (discussion series)
Trash Talks (discussion series)
Awareness Campaign (SNS)
Our off-campus activities:
Edible School Yard (volunteering)
Nanairo Farm (volunteering)
Fridays For Future Tokyo (climate action)
Join us! :)